Food database and calorie counter |
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Chicken Giblets and Neck Meat and Skin (Roasting, Roasted, Cooked)
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Nutrition Facts
Amount Per Serving
Calories
187
% Daily Values*
Total Fat
11.12g
14%
Saturated Fat
3.113g
16%
Trans Fat
-
Polyunsaturated Fat
2.424g
Monounsaturated Fat
4.44g
Cholesterol
80mg
27%
Sodium
60mg
3%
Total Carbohydrate
0.04g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
20.38g
Vitamin D
-
Calcium
11mg
1%
Iron
1.37mg
8%
Potassium
174mg
4%
Vitamin A
152mcg
17%
Vitamin C
0.3mg
0%
Last updated: 04 Feb 08 05:07 AM
9%
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of RDI*
(187 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (55%)
Protein (45%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
187
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Fat
11.12g
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Carbs
0.04g
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Protein
20.38g
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There are 187 calories in 3 ounces of Chicken Giblets and Neck Meat and Skin (Roasting, Roasted, Cooked). |
Calorie breakdown: 55% fat, 0% carbs, 45% protein. |
Common Serving Sizes:
Related Types of Roast Chicken:
Related Types of Chicken:
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