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121 to 130 of 1000 for Roasted Veal (Lean and Fat Eaten)
Roasted Broiled or Baked Chicken Drumstick (Skin Eaten)
Roasted Broiled or Baked Chicken Drumstick (Skin Not Eaten)
Roasted Light and Dark Turkey Meat (Skin Not Eaten)
Chicken Drumstick (Skin Eaten)
Chicken Thigh (Skin Eaten)
Duck (Skin Eaten)
Smoked or Cured Ham (Lean Only Eaten)
Shoulder Pork Roast (Lean Only Eaten)
Veal Shoulder Blade (Lean Only, Cooked, Roasted)
Veal Sirloin (Lean Only, Cooked, Roasted)
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