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Port of Subs

Bacon, Egg and Cheese Sub (8-Inch Medium)

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
720
 
% Daily Values*
Total Fat
34.00g
44%
Saturated Fat
15.000g
75%
Trans Fat
0.000g
Cholesterol
495mg
165%
Sodium
1820mg
79%
Total Carbohydrate
62.00g
23%
Dietary Fiber
2.0g
7%
Sugars
6.00g
Protein
39.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 29 Nov 23 02:58 PM
36%
of RDI*
(720 calories)
36% of RDI
Calorie Breakdown:
 
Carbohydrate (35%)
 
Fat (43%)
 
Protein (22%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
720
Fat
34g
Carbs
62g
Protein
39g
There are 720 calories in 1 serving of Port of Subs Bacon, Egg and Cheese Sub (8-Inch Medium).
Calorie breakdown: 43% fat, 35% carbs, 22% protein.

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