Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
18
 
% Daily Values*
Total Fat
0.06g
0%
Saturated Fat
0.013g
0%
Trans Fat
-
Polyunsaturated Fat
0.02g
Monounsaturated Fat
0.013g
Cholesterol
0mg
0%
Sodium
65mg
3%
Total Carbohydrate
2.45g
1%
Dietary Fiber
0.1g
1%
Sugars
1.37g
Protein
2.06g
Vitamin D
-
Calcium
36mg
3%
Iron
0.25mg
1%
Potassium
64mg
1%
Vitamin A
5mcg
1%
Vitamin C
1.8mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: Micro Diet Cream of Vegetable Soup
Last updated: 21 Aug 07 07:33 AM
1%
of RDI*
(18 calories)
1% of RDI
Calorie Breakdown:
 
Carbohydrate (53%)
 
Fat (3%)
 
Protein (44%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
18
Fat
0.06g
Carbs
2.45g
Protein
2.06g
There are 18 calories in 1 ounce of Low Sodium Cream of Vegetable Soup (Prepared with Water, Made From Dry Mix).
Calorie breakdown: 3% fat, 53% carbs, 44% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 18
100 g 65
1 cup 169
1 packet yields 191

Related Types of Soups:

Chicken Soup
Tomato Soup
Miso Soup
Taco Soup
Vegetable Soup (Canned, Condensed)
Chicken Noodle Soup
  view more soups nutritional info

See Also:

Cream of Vegetable Soup (Prepared with Milk)
Low Sodium Cream of Mushroom Soup (Prepared with Water)
Reduced Sodium Canned Cream of Mushroom Soup (Prepared with Milk)
Cream of Cauliflower Soup (Prepared with Milk)
Cream Of onion Soup (Prepared with Milk)
  view more results
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