Food database and calorie counter Source: Generic

Fried Battered Scallops

Nutrition Facts
Serving Size: 1 scallop (2" x 1-1/4" x 3/4")
 
Amount Per Serving
Calories from Fat 16
Calories 37
 
% Daily Values*
Total Fat 1.83g 3%
  Saturated Fat 0.38g 2%
  Polyunsaturated Fat 0.54g  
  Monounsaturated Fat 0.743g  
Cholesterol 13mg 4%
Sodium 80mg 3%
Potassium 50mg  
Total Carbohydrate 2.08g 1%
  Dietary Fiber 0.1g 0%
  Sugars 0.09g  
Protein 2.83g  
 
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 1%
Last updated: 21 Aug 07 07:33 AM
2%
of RDI*
(37 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (23%)
 
Fat (46%)
 
Protein (31%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
37
Fat
1.83g
Carbs
2.08g
Protein
2.83g
There are 37 calories in 1 Fried Battered Scallop.
Calorie breakdown: 46% fat, 23% carbs, 31% protein.

Common Serving Sizes:

Serving Size Calories
1 scallop (2" x 1-1/4" x 3/4") 37
1 oz of 65
100 g 230
1 cup of 308

Related Types of Scallops:

Scallops
Baked or Broiled Scallops
Fried Floured or Breaded Scallops
Steamed or Boiled Scallops
Scallop (Mixed Species)
  view more scallops nutritional info

Related Types of Seafood:

Mussels
Lobster
Shrimp
Octopus
Clams
Crab
  view more seafood nutritional info

See Also:

Fried Battered Conch
Fried Battered Pike
Chicken Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Light Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
  view more results

Contains these Ingredients:

1 g White wheat flour (all purpose, bleached, enriched)
1 g Bread crumbs
12 g Scallop (mixed species)
2 g Egg (whole)
0 g Salt
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