| Food database and calorie counter |
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Nutrition Facts
| Serving Size |
1 cup, dry, yields |
Amount Per Serving
Calories
961
% Daily Values*
Total Fat
37.92g
49%
Saturated Fat
7.231g
36%
Trans Fat
-
Polyunsaturated Fat
11.11g
Monounsaturated Fat
17.746g
Cholesterol
0mg
0%
Sodium
2440mg
106%
Total Carbohydrate
139.04g
51%
Dietary Fiber
1.3g
5%
Sugars
0.25g
Protein
11g
Vitamin D
-
Calcium
38mg
3%
Iron
2.53mg
14%
Potassium
253mg
5%
Vitamin A
379mcg
42%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
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48%
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of RDI*
(961 calories)
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Calorie Breakdown:
Carbohydrate (59%)
Fat (36%)
Protein (5%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
961
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Fat
37.92g
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Carbs
139.04g
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Protein
11g
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| There are 961 calories in 1 cup, dry, yields of Cream of Rice (Fat Added in Cooking). |
| Calorie breakdown: 36% fat, 59% carbs, 5% protein. |
Other Common Serving Sizes:
Related Types of Rice:
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