Food database and calorie counter |
|
1 medium (yield after cooking, bone and skin removed)
|
Nutrition Facts
Serving Size |
1 medium (yield after cooking, bone and skin removed) |
Amount Per Serving
Calories
42
% Daily Values*
Total Fat
1.69g
2%
Saturated Fat
0.471g
2%
Trans Fat
-
Polyunsaturated Fat
0.371g
Monounsaturated Fat
0.544g
Cholesterol
18mg
6%
Sodium
87mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
6.34g
Vitamin D
-
Calcium
3mg
0%
Iron
0.24mg
1%
Potassium
44mg
1%
Vitamin A
4mcg
0%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (38%)
Protein (62%)
|
|
* Based on a RDI of 2000 calories
Photos
|
|
Nutrition summary:
Calories
42
|
|
Fat
1.69g
|
|
Carbs
0g
|
|
Protein
6.34g
|
There are 42 calories in 1 medium Roasted Broiled or Baked Chicken Wing (Skin Not Eaten). |
Calorie breakdown: 38% fat, 0% carbs, 62% protein. |
Other Common Serving Sizes:
Related Types of Chicken Wings:
Related Types of Roast Chicken:
See Also:
|
|
Food Search
|
|
|
Other Recently Popular Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.