Food database and calorie counter |
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1 small (yield after cooking, bone and skin/coating removed)
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Nutrition Facts
Serving Size |
1 small (yield after cooking, bone and skin/coating removed) |
Amount Per Serving
Calories
98
% Daily Values*
Total Fat
4.83g
6%
Saturated Fat
1.111g
6%
Trans Fat
-
Polyunsaturated Fat
1.334g
Monounsaturated Fat
1.801g
Cholesterol
55mg
18%
Sodium
199mg
9%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
12.97g
Vitamin D
-
Calcium
6mg
0%
Iron
0.62mg
3%
Potassium
122mg
3%
Vitamin A
10mcg
1%
Vitamin C
0mg
0%
Note:
Includes: NS as to prepared with skin; NS as to coated or uncoated; Shake-n-Bake
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (46%)
Protein (54%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
98
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Fat
4.83g
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Carbs
0g
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Protein
12.97g
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There are 98 calories in 1 small Baked or Fried Coated Chicken Thigh with Skin (Skin/Coating Not Eaten). |
Calorie breakdown: 46% fat, 0% carbs, 54% protein. |
Other Common Serving Sizes:
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