Food database and calorie counter |
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Nutrition Facts
Serving Size |
1/3 cup of sliced |
Amount Per Serving
Calories
28
% Daily Values*
Total Fat
1.54g
2%
Saturated Fat
0.286g
1%
Trans Fat
-
Polyunsaturated Fat
0.517g
Monounsaturated Fat
0.589g
Cholesterol
0mg
0%
Sodium
160mg
7%
Total Carbohydrate
3.74g
1%
Dietary Fiber
1.6g
6%
Sugars
1.96g
Protein
0.28g
Vitamin D
-
Calcium
17mg
1%
Iron
0.26mg
1%
Potassium
92mg
2%
Vitamin A
411mcg
46%
Vitamin C
1.1mg
1%
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (50%)
Fat (46%)
Protein (4%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
28
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Fat
1.54g
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Carbs
3.74g
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Protein
0.28g
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There are 28 calories in a 1/3 cup of sliced Cooked Carrots (from Frozen). |
Calorie breakdown: 46% fat, 50% carbs, 4% protein. |
Other Common Serving Sizes:
Related Types of Carrots:
Related Types of Vegetables:
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