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G&M

Crab Cake

Nutrition Facts
Serving Size 1 cake (8 oz)
Amount Per Serving
Calories
372
 
% Daily Values*
Total Fat
18.00g
23%
Saturated Fat
3.600g
18%
Trans Fat
-
Cholesterol
360mg
120%
Sodium
792mg
34%
Total Carbohydrate
12.00g
4%
Dietary Fiber
0.0g
0%
Sugars
0.00g
Protein
48.50g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 29 Mar 12 04:48 PM
19%
of RDI*
(372 calories)
19% of RDI
Calorie Breakdown:
 
Carbohydrate (12%)
 
Fat (40%)
 
Protein (48%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
372
Fat
18g
Carbs
12g
Protein
48.5g
There are 372 calories in 1 cake (8 oz) of G&M Crab Cake.
Calorie breakdown: 40% fat, 12% carbs, 48% protein.

Other Types of Crab:

Blue Crab
Crab
Canned Crab
Baked or Broiled Crab
Queen Crab (Cooked, Moist Heat)
Dungeness Crab (Cooked, Moist Heat)
  view more crab nutritional info

Other Types of Seafood:

Mussels
Octopus
Lobster
Clams
Shrimp
  view more seafood nutritional info
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