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Butcher Box

Grass-Fed Beef Top Sirloin Steak

Nutrition Facts
Serving Size 4 oz (112 g)
Amount Per Serving
Calories
150
 
% Daily Values*
Total Fat
6.00g
8%
Saturated Fat
3.000g
15%
Trans Fat
0.000g
Polyunsaturated Fat
0.000g
Monounsaturated Fat
0.000g
Cholesterol
50mg
17%
Sodium
65mg
3%
Total Carbohydrate
0.00g
0%
Dietary Fiber
-
Sugars
0.00g
Protein
24.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 05 Jun 18 07:42 PM
8%
of RDI*
(150 calories)
8% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (36%)
 
Protein (64%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
150
Fat
6g
Carbs
0g
Protein
24g
There are 150 calories in 4 oz (112 g) of Butcher Box Grass-Fed Beef Top Sirloin Steak.
Calorie breakdown: 36% fat, 0% carbs, 64% protein.

Related Steak from Butcher Box:

Grass-Fed Flat Iron Steak
Ranch Steak
Filet Mignon
Grass-Fed Beef Ribeye Steak
Steak Tips
Grass-Fed Beef Sirloin Tips
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Related Beef from Butcher Box:

Grass Fed Beef Brisket
Grass-Fed Ground Beef (85/15)
Grass-Fed Ground Beef Patties
Grass-Fed Beef Stew Meat
Grass-Fed Beef Boneless Chuck Roast
Ground Sirloin 90/10
  find more butcher box beef products

Other Types of Steak:

Beef Steak (Lean Only Eaten)
Beef Top Sirloin (Trimmed to 1/8" Fat)
Beef Porterhouse Steak (Trimmed to 0" Fat, Cooked, Broiled)
Thinly Sliced Beef Sandwich Steak
Beef T-Bone Steak (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
Beef Steak
  view more steak nutritional info

Other Types of Beef:

Lean Ground Beef
Beef
Ground Beef (Cooked)
Roast Beef
Corned Beef
  view more beef nutritional info
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