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Yields:
18 servings
Prep Time:
20 mins
Cook Time:
20 mins
Meal Type:
Appetizers
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Jalapeno Sausage Poppers

If you like flavorful, spicy food this is a quick and easy snack, that's great for parties.

Ingredients

Directions

  1. Pre-heat oven to 350 °F (175 °C).
  2. Cook sausage in pan and drain.
  3. Slice jalapenos open, clean out seeds and membrane.
  4. Mix sausage and cream cheese together well.
  5. Stuff jalapeno with mixture.
  6. Place on foil lined baking sheet, bake for 15-25 minutes (depending on how well you want them cooked).
1241 members have added this recipe to their cookbook.
 

Reviews 
Even better if you wrap the stuffed jalapeno with bacon before you cook it. Nice thick applewood bacon with a honey chipotle glaze brings this to 5 stars.
02 Jun 20 by member: rondubois
Yum. Fills me up and I know I ate:) Great flavor! Thanks
10 Nov 18 by member: Sunburst
Great for LCHF. Love them!
10 Jun 16 by member: dboza
This was great I doubled the recipe ans still ran out
28 Jun 14 by member: SandiP18
Sausage and cream cheese would make a great stuffing for poblano peppers, too, if you're looking to make chile rellenos.
05 Apr 14 by member: 1point21gigawatts
This looks like a sure recipe for clogged arteries. Can't believe it would be listed on a so called healthy site.
09 Feb 13 by member: EdtheBook
I've done the same thing with mushrooms. So if you like the idea but not the spice, go for mushrooms. But I might just have to try this with jalepenos. Maybe the kids wills stay out of them. lol
10 May 12 by member: Wendydashner
Awesome!!!!!
20 Feb 12 by member: IanMelton
Great with shrimp and veveda cheese. Called jalapena scorpions (shrimp tail sticking up out of pepper)u
12 Nov 11 by member: caneiak
I loves these! I use the low fat cream cheese when I make mine and they taste the same..Great appetizers!
19 Oct 11 by member: sondra2020
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Nutrition summary:

There are 114 calories in 1 serving of Jalapeno Sausage Poppers.
Calorie break-down: 80% fat, 4% carbs, 17% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
114
 
% Daily Values*
Total Fat
10.07g
13%
Saturated Fat
4.301g
22%
Trans Fat
0.053g
Polyunsaturated Fat
1.1g
Monounsaturated Fat
3.931g
Cholesterol
29mg
10%
Sodium
188mg
8%
Total Carbohydrate
1.08g
0%
Dietary Fiber
0.4g
1%
Sugars
0.5g
Protein
4.7g
Vitamin D
0mcg
2%
Calcium
11mg
1%
Iron
0.49mg
3%
Potassium
104mg
2%
Vitamin A
43mcg
5%
Vitamin C
6.4mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
6%
of RDI*
(114 calories)
6% of RDI
Calorie Breakdown:
 
Carbohydrate (3%)
 
Fat (80%)
 
Protein (17%)
* Based on a RDI of 2000 calories

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