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1/2 turkey, bone and skin removed

Turkey Meat (Young Tom)

Nutrition Facts
Serving Size 1/2 turkey, bone and skin removed
Amount Per Serving
Calories
3863
 
% Daily Values*
Total Fat
89.15g
114%
Saturated Fat
29.388g
147%
Trans Fat
-
Polyunsaturated Fat
25.756g
Monounsaturated Fat
18.821g
Cholesterol
2245mg
748%
Sodium
2410mg
105%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
717.19g
Vitamin D
-
Calcium
462mg
36%
Iron
42.93mg
238%
Potassium
9972mg
212%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
193%
of RDI*
(3863 calories)
193% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (22%)
 
Protein (78%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
3863
Fat
89.15g
Carbs
0g
Protein
717.19g
There are 3863 calories in a 1/2 turkey, bone and skin removed of Turkey Meat (Young Tom).
Calorie breakdown: 22% fat, 0% carbs, 78% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 33
100 g 117
1 unit (yield from 1 lb ready-to-cook turkey) 335
1 lb 531
1/2 turkey, bone and skin removed 3863

Related Types of Turkey:

Ground Turkey
Deli Turkey or Chicken Breast Meat
Turkey
White Turkey (Deli Cut Rotisserie)
Turkey Breast Meat
Turkey Breast Meat and Skin
  view more turkey nutritional info

See Also:

Turkey Dark Meat (Young Tom)
Turkey Light Meat (Young Tom)
Turkey Back Meat and Skin (Young Tom)
Turkey Breast Meat and Skin (Young Tom)
Turkey Meat and Skin (Young Tom)
  view more results
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