| Food database and calorie counter |
Source: USDA |
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Nutrition Facts
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Serving Size 2 tbsps
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| Amount Per Serving |
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Calories from Fat 1
Calories 3
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| % Daily Values* |
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Total Fat
0.06g
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0% |
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Saturated Fat
0.01g
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0% |
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Polyunsaturated Fat
0.009g
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Monounsaturated Fat
0.022g
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Cholesterol
0mg
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0% |
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Sodium
4mg
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0% |
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Potassium
42mg
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Total Carbohydrate
0.48g
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0% |
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Dietary Fiber
0.3g
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1% |
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Sugars
0.06g
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Protein
0.23g
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| Vitamin A
13% |
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Vitamin C
17% |
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| Calcium
1% |
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Iron
3% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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< 1%
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of RDI*
(3 calories)
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Calorie Breakdown:
Carbohydrate (63%)
Fat (18%)
Protein (19%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
3
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Fat
0.06g
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Carbs
0.48g
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Protein
0.23g
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| There are 3 calories in 2 tablespoons of Parsley. |
| Calorie breakdown: 18% fat, 63% carbs, 19% protein. |
Other common serving sizes:
Related types of Vegetables:
See also:
Used in these member recipes:
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Recently eaten by:
Recently eaten with:
FatSecret members have recently eaten Parsley with these foods:
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on 23 May 2013
