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Nutrition Facts
Serving Size 2 oz
Amount Per Serving
Calories
112
 
% Daily Values*
Total Fat
8.45g
11%
Saturated Fat
2.682g
13%
Trans Fat
-
Polyunsaturated Fat
0.301g
Monounsaturated Fat
4.071g
Cholesterol
31mg
10%
Sodium
690mg
30%
Total Carbohydrate
0.08g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
8.32g
Vitamin D
-
Calcium
4mg
0%
Iron
0.96mg
5%
Potassium
168mg
4%
Vitamin A
0mcg
0%
Vitamin C
15.3mg
17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
6%
of RDI*
(112 calories)
6% of RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (69%)
 
Protein (30%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
112
Fat
8.45g
Carbs
0.08g
Protein
8.32g
There are 112 calories in 2 ounces of Corned Beef Brisket (Cured).
Calorie breakdown: 69% fat, 0% carbs, 30% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 56
100 g 198
1 lb 898

Related Types of Corned Beef:

Corned Beef Spread
Corned Beef Brisket (Cured, Cooked)
Corned Beef (Cured, Canned)
Corned Beef (Lean Only Eaten)
Corned Beef
  view more corned beef nutritional info

Related Types of Brisket:

Beef Brisket
Beef Brisket (Point Half, Trimmed to 1/8" Fat, Cooked, Braised)
Beef Brisket (Whole, Trimmed to 1/8" Fat, Cooked, Braised)
Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Select Grade, Cooked, Braised)
Beef Brisket (Lean Only Eaten)
  view more brisket nutritional info
Other Related Foods
Beef

See Also:

Bill Bailey's Corned Beef Brisket
Beef Brisket (Whole, Lean Only)
Beef Brisket (Flat Half, Lean Only, Trimmed to Trimmed to 1/8" Fat, Cooked, Braised)
Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Choice Grade)
Beef Brisket (Point Half, Trimmed to 1/8" Fat)
  view more results
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