Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
827
% Daily Values*
Total Fat
60.96g
78%
Saturated Fat
24.801g
124%
Trans Fat
-
Polyunsaturated Fat
2.177g
Monounsaturated Fat
26.468g
Cholesterol
228mg
76%
Sodium
180mg
8%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
64.64g
Vitamin D
-
Calcium
20mg
2%
Iron
5.38mg
30%
Potassium
1004mg
21%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
41%
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of RDI*
(827 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (68%)
Protein (32%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
827
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Fat
60.96g
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Carbs
0g
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Protein
64.64g
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There are 827 calories in 12 ounces of Beef Top Loin (Trimmed to 1/4" Fat). |
Calorie breakdown: 68% fat, 0% carbs, 32% protein. |
Other Common Serving Sizes:
Related Types of Beef:
See Also:
Beef Top Loin (Trimmed to 1/4" Fat, Prime Grade)
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Beef Top Loin (Lean Only, Trimmed to 1/4" Fat, Prime Grade)
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Beef Top Loin (Lean Only, Trimmed to 1/4" Fat, Prime Grade, Cooked, Broiled)
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Beef Top Loin (Trimmed to 1/4" Fat, Prime Grade, Cooked, Broiled)
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Beef Top Loin (Trimmed to 1/8" Fat, Prime Grade)
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