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2 cups, with bone (yield after bone removed)

Puerto Rican Stew (Sancocho)

Nutrition Facts
Serving Size 2 cups, with bone (yield after bone removed)
Amount Per Serving
Calories
633
 
% Daily Values*
Total Fat
28.42g
36%
Saturated Fat
9.365g
47%
Trans Fat
-
Polyunsaturated Fat
4.871g
Monounsaturated Fat
11.41g
Cholesterol
90mg
30%
Sodium
496mg
22%
Total Carbohydrate
61.5g
22%
Dietary Fiber
7.7g
28%
Sugars
13.65g
Protein
34.37g
Vitamin D
-
Calcium
111mg
9%
Iron
3.85mg
21%
Potassium
1789mg
38%
Vitamin A
599mcg
67%
Vitamin C
27.4mg
30%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
32%
of RDI*
(633 calories)
32% of RDI
Calorie Breakdown:
 
Carbohydrate (38%)
 
Fat (40%)
 
Protein (22%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
633
Fat
28.42g
Carbs
61.5g
Protein
34.37g
There are 633 calories in 2 cups, with bone of Puerto Rican Stew (Sancocho).
Calorie breakdown: 40% fat, 38% carbs, 22% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 42
100 g 148
1 cup, with bone (yield after bone removed) 317
1 cup boneless 363

Related Types of Stews:

Lamb or Mutton Stew with Potatoes and Vegetables in Tomato-Based Sauce
Chunky Style Beef Vegetable Stew Type Soup with Rice
Vegetable Stew (without Meat)
Chicken or Turkey Stew with Potatoes and Vegetables in Tomato- Based Sauce
Seafood Stew with Potatoes and Vegetables in Tomato-Base Sauce
Beef Stew with Potatoes and Vegetables in Tomato-Based Sauce
  view more stews nutritional info

See Also:

Puerto Rican Style Beef Stew, Meat with Gravy
Puerto Rican Style Beef Stew (Carne A La Judia)
Puerto-Rican Style Beef Stew (Carne Guisada Con Papas)
Cooked Puerto Rican Yam
Oyster Stew (Canned, Condensed)
  view more results
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