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Nutrition Facts
Serving Size 2 cups
Amount Per Serving
Calories
70
 
% Daily Values*
Total Fat
0.54g
1%
Saturated Fat
0.143g
1%
Trans Fat
-
Polyunsaturated Fat
0.147g
Monounsaturated Fat
0.089g
Cholesterol
0mg
0%
Sodium
758mg
33%
Total Carbohydrate
14.46g
5%
Dietary Fiber
8g
29%
Sugars
7.65g
Protein
5.95g
Vitamin D
-
Calcium
246mg
19%
Iron
0.9mg
5%
Potassium
429mg
9%
Vitamin A
45mcg
5%
Vitamin C
51.8mg
58%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
4%
of RDI*
(70 calories)
4% of RDI
Calorie Breakdown:
 
Carbohydrate (66%)
 
Fat (6%)
 
Protein (28%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
70
Fat
0.54g
Carbs
14.46g
Protein
5.95g
There are 70 calories in 2 cups of Cooked Okra (from Fresh, Fat Not Added in Cooking).
Calorie breakdown: 6% fat, 67% carbs, 28% protein.

Other Common Serving Sizes:

Serving Size Calories
1 pod 2
1 oz 6
100 g 22
1 cup 35

Related Types of Okra:

Okra (Frozen)
Cooked Okra
Pickled Okra
Cooked Okra (Canned)
Fried Batter-Dipped Okra
Okra
  view more okra nutritional info

Related Types of Vegetables:

Lettuce
Red Tomatoes
Mushrooms
Spinach
Carrots
Onions
  view more vegetables nutritional info

See Also:

Fat Not Added in Cooking from Frozen Cooked Okra (from Frozen, Fat Not Added in Cooking)
Cooked Okra (from Fresh, Fat Added in Cooking)
Cooked Okra (Fat Not Added in Cooking)
Cooked Okra (from Fresh)
Cooked Vegetables (from Fresh, Fat Not Added in Cooking)
  view more results
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