| Food database and calorie counter |
Source: Generic |
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Nutrition Facts
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Serving Size 1/3 cup of cooked, diced
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| Amount Per Serving |
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Calories from Fat 31
Calories 87
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| % Daily Values* |
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Total Fat
3.44g
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5% |
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Saturated Fat
0.968g
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5% |
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Polyunsaturated Fat
0.733g
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Monounsaturated Fat
1.339g
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Cholesterol
37mg
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12% |
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Sodium
175mg
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7% |
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Potassium
108mg
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Total Carbohydrate
0g
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0% |
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Dietary Fiber
0g
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0% |
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Sugars
0g
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Protein
13.16g
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| Vitamin A
0% |
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Vitamin C
0% |
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| Calcium
1% |
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Iron
3% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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Calorie Breakdown:
Carbohydrate (0%)
Fat (37%)
Protein (63%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
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Calories
87
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Fat
3.44g
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Carbs
0g
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Protein
13.16g
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| There are 87 calories in a 1/3 cup of cooked, diced Chicken Breast. |
| Calorie breakdown: 37% fat, 0% carbs, 63% protein. |
Other common serving sizes:
Related types of Chicken Breast:
Related types of Chicken:
See also:
Contains these Ingredients:
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