Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size 1 cup
 
Amount Per Serving
Calories from Fat 46
Calories 108
 
% Daily Values*
Total Fat 5.07g 8%
  Saturated Fat 0.375g 2%
  Polyunsaturated Fat 1.534g  
  Monounsaturated Fat 2.909g  
Cholesterol 0mg 0%
Sodium 933mg 39%
Potassium 358mg  
Total Carbohydrate 14.24g 5%
  Dietary Fiber 4.1g 16%
  Sugars 6.74g  
Protein 1.77g  
 
Vitamin A 102% Vitamin C 17%
Calcium 36% Iron 22%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
5%
of RDI*
(108 calories)
5% of RDI
Calorie Breakdown:
 
Carbohydrate (52%)
 
Fat (42%)
 
Protein (6%)
Carbohydrates, 14.24g (52%) Fat, 5.07g (42%) Protein, 1.77g (6%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
108
Fat
5.07g
Carbs
14.24g
Protein
1.77g
There are 108 calories in 1 cup of Braised Cabbage.
Calorie breakdown: 42% fat, 52% carbs, 6% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 20
100 g 70
1 cup 108

Related Types of Cabbage:

Cabbage
Red Cabbage
Green Cabbage
Savoy Cabbage
Chinese Cabbage
Kim Chee Style Cabbage
  view more cabbage nutritional info

Related Types of Vegetables:

Lettuce
Red Tomatoes
Carrots
Spinach
Mushrooms
Onions
  view more vegetables nutritional info

See Also:

You searched for "Braised Cabbage". Did you mean:
Swamp Cabbage (Skunk Cabbage)
Common Cabbage (Freshly Harvest)
Common Cabbage (Stored)
Chinese Cabbage (Bok-Choy, Pak-Choi)
Chinese Cabbage (Pe-Tsai)
  view more results

Contains these Ingredients:

1 g Flour
117 g Cabbage
23 g Onion
4 g Tomato paste
5 g Vegetable oil
0 g Salt
1 g Vinegar
4 g Sugar
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Recently Eaten By:

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on 22 October 2014
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