Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size 1 lb
Amount Per Serving
Calories
762
 
% Daily Values*
Total Fat
41.23g
53%
Saturated Fat
11.612g
58%
Trans Fat
-
Polyunsaturated Fat
10.206g
Monounsaturated Fat
14.969g
Cholesterol
286mg
95%
Sodium
277mg
12%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
91.54g
Vitamin D
-
Calcium
68mg
5%
Iron
7.26mg
40%
Potassium
1193mg
25%
Vitamin A
5mcg
1%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
38%
of RDI*
(762 calories)
38% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (50%)
 
Protein (50%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
762
Fat
41.23g
Carbs
0g
Protein
91.54g
There are 762 calories in 1 pound of Turkey Meat and Skin (Young Hen).
Calorie breakdown: 50% fat, 0% carbs, 50% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 48
100 g 168
1 unit (yield from 1 lb ready-to-cook turkey) 549
1 lb 762
1/2 turkey, bone removed 3447

Related Types of Turkey:

White Turkey (Deli Cut Rotisserie)
Turkey
Deli Turkey or Chicken Breast Meat
Turkey Breast Meat and Skin
Turkey Breast Meat
Ground Turkey
  view more turkey nutritional info

See Also:

Turkey Dark Meat and Skin (Young Hen)
Turkey Light Meat and Skin (Young Hen)
Turkey Back Meat and Skin (Young Hen)
Turkey Wing Meat and Skin (Young Hen)
Turkey Breast Meat and Skin (Young Hen)
  view more results
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