| Food database and calorie counter |
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Nutrition Facts
| Serving Size |
1 leg, bone removed |
Amount Per Serving
Calories
1740
% Daily Values*
Total Fat
78.24g
100%
Saturated Fat
23.94g
120%
Trans Fat
-
Polyunsaturated Fat
21.225g
Monounsaturated Fat
23.94g
Cholesterol
938mg
313%
Sodium
950mg
41%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
241.12g
Vitamin D
-
Calcium
210mg
16%
Iron
19.62mg
109%
Potassium
3394mg
72%
Vitamin A
12mcg
1%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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87%
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of RDI*
(1740 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (42%)
Protein (58%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
1740
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Fat
78.24g
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Carbs
0g
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Protein
241.12g
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| There are 1740 calories in 1 leg, bone removed of Turkey Leg Meat and Skin (Young Tom). |
| Calorie breakdown: 42% fat, 0% carbs, 58% protein. |
Other Common Serving Sizes:
Related Types of Turkey:
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