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1/2 turkey, bone and skin removed

Turkey Dark Meat (Young Tom)

Nutrition Facts
Serving Size 1/2 turkey, bone and skin removed
Amount Per Serving
Calories
1884
 
% Daily Values*
Total Fat
62.97g
81%
Saturated Fat
21.142g
106%
Trans Fat
-
Polyunsaturated Fat
18.844g
Monounsaturated Fat
14.248g
Cholesterol
1149mg
383%
Sodium
1226mg
53%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
307.01g
Vitamin D
-
Calcium
260mg
20%
Iron
24.82mg
138%
Potassium
4443mg
95%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
94%
of RDI*
(1884 calories)
94% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (32%)
 
Protein (68%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
1884
Fat
62.97g
Carbs
0g
Protein
307.01g
There are 1884 calories in a 1/2 turkey, bone and skin removed of Turkey Dark Meat (Young Tom).
Calorie breakdown: 32% fat, 0% carbs, 68% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 35
100 g 123
1 unit (yield from 1 lb ready-to-cook turkey) 164
1 lb 558
1/2 turkey, bone and skin removed 1884

Related Types of Turkey:

Turkey
Ground Turkey
Deli Turkey or Chicken Breast Meat
Turkey Breast Meat and Skin
Turkey Breast Meat
White Turkey (Deli Cut Rotisserie)
  view more turkey nutritional info

See Also:

Turkey Dark Meat and Skin (Young Tom)
Turkey Dark Meat (Young Tom, Cooked, Roasted)
Turkey Dark Meat and Skin (Young Tom, Cooked, Roasted)
Turkey Meat (Young Tom)
Turkey Dark Meat (Young Hen)
  view more results
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