| Food database and calorie counter |
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Turkey Back Meat and Skin (Cooked, Roasted)
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Nutrition Facts
| Serving Size |
1 cup of chopped or diced |
Amount Per Serving
Calories
340
% Daily Values*
Total Fat
20.13g
26%
Saturated Fat
5.852g
29%
Trans Fat
-
Polyunsaturated Fat
5.18g
Monounsaturated Fat
7g
Cholesterol
127mg
42%
Sodium
102mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
37.23g
Vitamin D
-
Calcium
46mg
4%
Iron
3.07mg
17%
Potassium
364mg
8%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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17%
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of RDI*
(340 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (55%)
Protein (45%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
340
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Fat
20.13g
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Carbs
0g
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Protein
37.23g
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| There are 340 calories in 1 cup of chopped or diced Turkey Back Meat and Skin (Cooked, Roasted). |
| Calorie breakdown: 55% fat, 0% carbs, 45% protein. |
Common Serving Sizes:
Related Types of Roast Turkey:
Related Types of Turkey:
See Also:
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