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Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
148
 
% Daily Values*
Total Fat
5.05g
6%
Saturated Fat
1.34g
7%
Trans Fat
-
Polyunsaturated Fat
1.3g
Monounsaturated Fat
1.18g
Cholesterol
221mg
74%
Sodium
35mg
2%
Total Carbohydrate
0.4g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
23.6g
Vitamin D
-
Calcium
7mg
1%
Iron
5.83mg
32%
Potassium
206mg
4%
Vitamin A
7mcg
1%
Vitamin C
2mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
7%
of RDI*
(148 calories)
7% of RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (32%)
 
Protein (67%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
148
Fat
5.05g
Carbs
0.4g
Protein
23.6g
There are 148 calories in 100 grams of Pork Heart (Cooked, Braised).
Calorie breakdown: 32% fat, 1% carbs, 67% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 42
100 g 148
1 heart 191
1 cup 215
1 lb 671

Related Types of Pork:

Pork
Pork Loin (Tenderloin)
Pork Roast
Pork Spareribs
Pork Chop
Ground Pork
  view more pork nutritional info

See Also:

You searched for "Pork Heart (Cooked, Braised)". Did you mean:
Veal Heart (Cooked, Braised)
Heart
Lamb Heart (Cooked, Braised)
Braised Tenderloin Pork
Pork Heart
  view more results
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