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Nutrition Facts
Serving Size 1 quart
Amount Per Serving
Calories
472
 
% Daily Values*
Total Fat
11.51g
15%
Saturated Fat
7.164g
36%
Trans Fat
-
Polyunsaturated Fat
0.423g
Monounsaturated Fat
3.326g
Cholesterol
39mg
13%
Sodium
571mg
25%
Total Carbohydrate
54.32g
20%
Dietary Fiber
0g
0%
Sugars
-
Protein
38.67g
Vitamin D
10mcg
49%
Calcium
1397mg
107%
Iron
0.59mg
3%
Potassium
1771mg
38%
Vitamin A
600mcg
67%
Vitamin C
11.8mg
13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
24%
of RDI*
(472 calories)
24% of RDI
Calorie Breakdown:
 
Carbohydrate (45%)
 
Fat (22%)
 
Protein (33%)
* Based on a RDI of 2000 calories

Photos

Milk (1% Lowfat with Added Vitamin A and Protein)
 

Nutrition summary:

Calories
472
Fat
11.51g
Carbs
54.32g
Protein
38.67g
There are 472 calories in 1 quart of Milk (1% Lowfat with Added Vitamin A and Protein).
Calorie breakdown: 22% fat, 46% carbs, 33% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 14
100 g 48
1 cup 118
1 quart 472

Related Types of Skim Milk:

2% Fat Milk
1% Fat Milk
1% Fat Milk (Calcium Fortified)
Reduced Fat Milk
Low Fat Milk
Milk (Nonfat)
  view more skim milk nutritional info

Related Types of Milk:

Milk
Whole Milk
  view more milk nutritional info

See Also:

Milk (1% Lowfat with Added Vitamin A)
Milk (2% Lowfat with Added Vitamin A)
Lowfat Dry Milk (Reconstituted)
Milk (Nonfat with Added Vitamin A)
Chocolate Milk (Reduced Fat)
  view more results

Used in these Member Recipes:

Chilly Chocolate
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