Food database and calorie counter |
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1/2 back, bone and skin removed
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Nutrition Facts
Serving Size |
1/2 back, bone and skin removed |
Amount Per Serving
Calories
167
% Daily Values*
Total Fat
8.89g
11%
Saturated Fat
2.39g
12%
Trans Fat
-
Polyunsaturated Fat
2.111g
Monounsaturated Fat
3.323g
Cholesterol
54mg
18%
Sodium
57mg
2%
Total Carbohydrate
3.29g
1%
Dietary Fiber
0g
0%
Sugars
-
Protein
17.39g
Vitamin D
-
Calcium
15mg
1%
Iron
0.96mg
5%
Potassium
146mg
3%
Vitamin A
17mcg
2%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
8%
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of RDI*
(167 calories)
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Calorie Breakdown:
Carbohydrate (8%)
Fat (49%)
Protein (43%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
167
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Fat
8.89g
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Carbs
3.29g
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Protein
17.39g
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There are 167 calories in a 1/2 back, bone and skin removed of Chicken Back Meat (Broilers or Fryers, Fried, Cooked). |
Calorie breakdown: 49% fat, 8% carbs, 43% protein. |
Other Common Serving Sizes:
Related Types of Fried Chicken:
Related Types of Chicken:
See Also:
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