Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
7
 
% Daily Values*
Total Fat
0.04g
0%
Saturated Fat
0.007g
0%
Trans Fat
-
Polyunsaturated Fat
0.018g
Monounsaturated Fat
0.002g
Cholesterol
0mg
0%
Sodium
68mg
3%
Total Carbohydrate
1.52g
1%
Dietary Fiber
0.5g
2%
Sugars
0.7g
Protein
0.16g
Vitamin D
-
Calcium
9mg
1%
Iron
0.15mg
1%
Potassium
49mg
1%
Vitamin A
171mcg
19%
Vitamin C
0.6mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
< 1%
of RDI*
(7 calories)
0% of RDI
Calorie Breakdown:
 
Carbohydrate (86%)
 
Fat (5%)
 
Protein (9%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
7
Fat
0.04g
Carbs
1.52g
Protein
0.16g
There are 7 calories in 1 ounce of Carrots (Solids and Liquids, Canned).
Calorie breakdown: 5% fat, 86% carbs, 9% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 7
100 g 23
1/2 cup slices 28
1 lb 104
1 can (303 x 406) 104

Related Types of Carrots:

Cooked Carrots (from Canned)
Cooked Carrots
Carrots
Low Sodium Carrots (Canned)
Baby Carrots
  view more carrots nutritional info

Related Types of Vegetables:

Red Tomatoes
Mushrooms
Onions
Spinach
Lettuce
  view more vegetables nutritional info

See Also:

Peas and Carrots (Solids and Liquids, Canned)
Carrots (No Salt Added, Solids and Liquids, Canned)
Peas and Carrots (No Salt Added, Solids and Liquids, Canned)
Carrots (Drained Solids, Canned)
Asparagus (Solids and Liquids, Canned)
  view more results
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