Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
23
 
% Daily Values*
Total Fat
0.14g
0%
Saturated Fat
0.025g
0%
Trans Fat
-
Polyunsaturated Fat
0.065g
Monounsaturated Fat
0.006g
Cholesterol
0mg
0%
Sodium
240mg
10%
Total Carbohydrate
5.37g
2%
Dietary Fiber
1.8g
6%
Sugars
2.46g
Protein
0.58g
Vitamin D
-
Calcium
31mg
2%
Iron
0.52mg
3%
Potassium
173mg
4%
Vitamin A
602mcg
67%
Vitamin C
2mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
1%
of RDI*
(23 calories)
1% of RDI
Calorie Breakdown:
 
Carbohydrate (86%)
 
Fat (5%)
 
Protein (9%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
23
Fat
0.14g
Carbs
5.37g
Protein
0.58g
There are 23 calories in 100 grams of Carrots (Solids and Liquids, Canned).
Calorie breakdown: 5% fat, 86% carbs, 9% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 7
100 g 23
1/2 cup slices 28
1 lb 104
1 can (303 x 406) 104

Related Types of Carrots:

Cooked Carrots
Cooked Carrots (from Canned)
Baby Carrots
Carrots
Low Sodium Carrots (Canned)
  view more carrots nutritional info

Related Types of Vegetables:

Spinach
Onions
Mushrooms
Lettuce
Red Tomatoes
  view more vegetables nutritional info

See Also:

Peas and Carrots (Solids and Liquids, Canned)
Carrots (No Salt Added, Solids and Liquids, Canned)
Peas and Carrots (No Salt Added, Solids and Liquids, Canned)
Carrots (Drained Solids, Canned)
Asparagus (Solids and Liquids, Canned)
  view more results
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