| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
3865
% Daily Values*
Total Fat
313.8g
402%
Saturated Fat
128.868g
644%
Trans Fat
-
Polyunsaturated Fat
12.383g
Monounsaturated Fat
133.494g
Cholesterol
953mg
318%
Sodium
653mg
28%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
243.58g
Vitamin D
-
Calcium
95mg
7%
Iron
31.43mg
175%
Potassium
4055mg
86%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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193%
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of RDI*
(3865 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (74%)
Protein (26%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
3865
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Fat
313.8g
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Carbs
0g
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Protein
243.58g
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| There are 3865 calories in 3 pounds of Beef Tenderloin (Trimmed to 1/4" Fat, Prime Grade). |
| Calorie breakdown: 74% fat, 0% carbs, 26% protein. |
Other Common Serving Sizes:
Related Types of Beef:
See Also:
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Beef Tenderloin (Lean Only, Trimmed to 1/4" Fat, Prime Grade)
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Beef Tenderloin (Trimmed to 1/4" Fat, Prime Grade, Cooked, Roasted)
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Beef Tenderloin (Lean Only, Trimmed to 1/4" Fat, Prime Grade, Cooked, Broiled)
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Beef Retail Cuts Composite (Trimmed to 1/2" Fat, Prime Grade)
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Beef Tenderloin (Trimmed to 1/8" Fat, Choice Grade)
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