Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
180
% Daily Values*
Total Fat
12.17g
16%
Saturated Fat
4.734g
24%
Trans Fat
-
Polyunsaturated Fat
0.484g
Monounsaturated Fat
5.305g
Cholesterol
47mg
16%
Sodium
46mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
16.49g
Vitamin D
-
Calcium
3mg
0%
Iron
2.8mg
16%
Potassium
240mg
5%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
9%
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of RDI*
(180 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (62%)
Protein (38%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
180
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Fat
12.17g
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Carbs
0g
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Protein
16.49g
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There are 180 calories in 3 ounces of Beef T-Bone Steak (Trimmed to 1/4" Fat). |
Calorie breakdown: 62% fat, 0% carbs, 38% protein. |
Other Common Serving Sizes:
Related Types of Steak:
Related Types of Beef:
See Also:
Beef T-Bone Steak (Trimmed to 1/4" Fat, Cooked, Broiled)
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Beef T-Bone Steak (Lean Only, Trimmed to 1/4" Fat, Select Grade, Cooked, Broiled)
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Beef T-Bone Steak (Trimmed to 1/8" Fat, Select Grade)
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Beef T-Bone Steak (Lean Only, Trimmed to 0" Fat, Select Grade, Cooked, Broiled)
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Beef Knuckle (Tip Center, Steak, Trimmed to 0" Fat)
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