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1 piece (excluding refuse) (yield from 1 lb raw meat with refuse)

Beef Round (Full Cut, Trimmed to 1/8" Fat, Choice Grade, Cooked, Broiled)

Nutrition Facts
Serving Size 1 piece (excluding refuse) of (yield from 1 lb raw meat with refuse)
Amount Per Serving
Calories
736
 
% Daily Values*
Total Fat
40.63g
52%
Saturated Fat
15.337g
77%
Trans Fat
-
Polyunsaturated Fat
1.628g
Monounsaturated Fat
17.403g
Cholesterol
247mg
82%
Sodium
194mg
8%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
86.2g
Vitamin D
-
Calcium
19mg
1%
Iron
7.98mg
44%
Potassium
1236mg
26%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
37%
of RDI*
(736 calories)
37% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (51%)
 
Protein (49%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
736
Fat
40.63g
Carbs
0g
Protein
86.2g
There are 736 calories in 1 piece Beef Round (Full Cut, Trimmed to 1/8" Fat, Choice Grade, Cooked, Broiled).
Calorie breakdown: 51% fat, 0% carbs, 49% protein.

Other Common Serving Sizes:

Serving Size Calories
3 oz 200
100 g 235
1 piece (excluding refuse) (yield from 1 lb raw meat with refuse) 736
1 lb 1066

Related Types of Beef:

Roast Beef
Beef
Corned Beef
Beef Steak
Lean Ground Beef
Ground Beef (Cooked)
  view more beef nutritional info

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