Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
521
% Daily Values*
Total Fat
44.4g
57%
Saturated Fat
18.303g
92%
Trans Fat
-
Polyunsaturated Fat
1.599g
Monounsaturated Fat
19.119g
Cholesterol
119mg
40%
Sodium
94mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
28.12g
Vitamin D
-
Calcium
15mg
1%
Iron
2.96mg
16%
Potassium
463mg
10%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
26%
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of RDI*
(521 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (78%)
Protein (22%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
521
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Fat
44.4g
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Carbs
0g
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Protein
28.12g
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There are 521 calories in 6 ounces of Beef Ribs (Whole, Trimmed to 1/8" Fat). |
Calorie breakdown: 78% fat, 0% carbs, 22% protein. |
Other Common Serving Sizes:
Related Types of Ribs:
Related Types of Beef:
See Also:
Beef Ribs (Large End, Trimmed to 1/4" Fat, Select Grade)
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Beef Ribs (Whole, Trimmed to 1/4" Fat, Select Grade)
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Beef Ribs (Whole, Trimmed to 1/8" Fat, Cooked, Roasted)
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Beef Ribs (Whole, Trimmed to 1/8" Fat, Select Grade, Cooked, Broiled)
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Beef Ribs (Whole, Trimmed to 1/8" Fat, Cooked, Broiled)
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