Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
296
 
% Daily Values*
Total Fat
21.65g
28%
Saturated Fat
10.324g
52%
Trans Fat
-
Polyunsaturated Fat
0.822g
Monounsaturated Fat
8.537g
Cholesterol
89mg
30%
Sodium
85mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
-
Sugars
-
Protein
23.58g
Vitamin D
-
Calcium
28mg
2%
Iron
1.78mg
10%
Potassium
288mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:08 AM
15%
of RDI*
(296 calories)
15% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (67%)
 
Protein (33%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
296
Fat
21.65g
Carbs
0g
Protein
23.58g
There are 296 calories in 100 grams of Australian Lamb Shoulder Arm and Blade (Trimmed to 1/8" Fat, Cooked).
Calorie breakdown: 67% fat, 0% carbs, 33% protein.

Other Common Serving Sizes:

Serving Size Calories
3 oz 252
100 g 296
1 piece (excluding refuse) (yield from 1 lb raw meat with refuse) 776
1 lb 1343

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