Food Search
1 to 10 of 2004 for Quail (Cooked)
Quail
Per 1 quail - Calories: 177kcal | Fat: 10.67g | Carbs: 0g | Protein: 19.00g
Other sizes:
1 oz, with bone of cooked - 54kcal
, 1 oz, with bone of - 42kcal
, 1 cubic inch of boneless cooked - 40kcal
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Nutrition Facts - Similar
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Quail (Cooked)
Per 1 oz - Calories: 66kcal | Fat: 4.00g | Carbs: 0.00g | Protein: 7.12g
Other sizes:
1 lb - 1061kcal
, 100 g - 234kcal
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Nutrition Facts - Similar
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Quail Meat and Skin
Per 100 g - Calories: 192kcal | Fat: 12.05g | Carbs: 0.0g | Protein: 19.63g
Other sizes:
1 quail - 209kcal
, 1 unit - 778kcal
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Nutrition Facts - Similar
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Cooked Fish
Per 1 fillet - Calories: 127kcal | Fat: 1.38g | Carbs: 0g | Protein: 26.33g
Other sizes:
1 oz of boneless (yield after cooking) - 26kcal
, 1 oz of boneless - 32kcal
, 1 cubic inch, with bone of - 12kcal
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Nutrition Facts - Similar
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Chicken Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 100 g - Calories: 289kcal | Fat: 17.35g | Carbs: 9.42g | Protein: 22.54g
Other sizes:
1 unit - 809kcal
, 1/2 chicken, bone removed - 1347kcal
, 1 oz - 82kcal
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Nutrition Facts - Similar
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Cooked Mackerel
Per 100 g - Calories: 222kcal | Fat: 13.79g | Carbs: 0.41g | Protein: 22.56g
Other sizes:
1 oz of boneless (yield after cooking) - 51kcal
, 1 oz of boneless - 63kcal
, 1 oz, with bone of (yield after bone removed) - 42kcal
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Nutrition Facts - Similar
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Quail Egg
Per 1 egg - Calories: 14kcal | Fat: 1.00g | Carbs: 0.04g | Protein: 1.17g
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Nutrition Facts - Similar
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Chicken Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 1 cup of chopped or diced - Calories: 335kcal | Fat: 19.04g | Carbs: 0.00g | Protein: 38.22g
Other sizes:
1 unit - 425kcal
, 1/2 chicken, bone removed - 715kcal
, 1 oz - 68kcal
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Nutrition Facts - Similar
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Canned Quail Egg
Per 1 egg - Calories: 14kcal | Fat: 0.99g | Carbs: 0.04g | Protein: 1.16g
Other sizes:
1 serving - 28kcal
, 100 g - 156kcal
, 1 oz - 44kcal
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Nutrition Facts - Similar
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Cooked Mullet
Per 100 g - Calories: 273kcal | Fat: 14.17g | Carbs: 12.65g | Protein: 22.27g
Other sizes:
1 oz of boneless (yield after cooking) - 63kcal
, 1 oz of boneless - 77kcal
, 1 cubic inch, with bone of - 30kcal
, more...
Nutrition Facts - Similar
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