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Pork Shoulder Roasts or Steaks (Boston Blade)
Pork Shoulder Steaks (Boston Blade, Cooked, Braised)
Pork Shoulder Steaks (Boston Blade, Cooked, Broiled)
Beef Chuck (Blade Roast, Trimmed to 1/2" Fat, Prime Grade)
Pork Shoulder Roasts (Boston Blade, Cooked, Roasted)
Pork Shoulder Steaks (Boston Blade, Lean Only, Cooked, Broiled)
Beef Chuck (Blade Roast, Lean Only, Trimmed to 1/2" Fat, Prime Grade)
Beef Chuck (Shoulder Clod, Top Blade Steak, Lean Only, Trimmed to 0" Fat, Select Grade)
Beef Chuck (Shoulder Clod, Top Blade Steak, Lean Only, Trimmed to 0" Fat, Choice Grade)
Pork Shoulder Roasts (Boston Blade, Lean Only, Cooked, Roasted)
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