Food Search
61 to 70 of 2000 for Duck Meat and Skin (Roasted, Cooked)
Stewed Light or Dark Turkey Meat (Skin Eaten)
Per 1 thin slice - Calories: 24kcal | Fat: 0.87g | Carbs: 0g | Protein: 3.77g
Other sizes:
1 medium slice - 48kcal
, 1 thick slice - 72kcal
, 1 oz of boneless - 48kcal
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Nutrition Facts - Similar
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Roasted Broiled or Baked Chicken (Skin Not Eaten)
Per 100 g - Calories: 188kcal | Fat: 7.35g | Carbs: 0g | Protein: 28.69g
Other sizes:
1 oz of boneless (yield after skin removed) - 47kcal
, 1 oz of boneless, skinless - 53kcal
, 1 cup of diced - 254kcal
, more...
Nutrition Facts - Similar
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Roasted Broiled or Baked Chicken Breast (Skin Not Eaten)
Per 100 g - Calories: 164kcal | Fat: 3.54g | Carbs: 0g | Protein: 30.76g
Other sizes:
1/2 small - 123kcal
, 1/2 medium - 141kcal
, 1/2 large - 161kcal
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Nutrition Facts - Similar
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Roasted Broiled or Baked Chicken Wing (Skin Eaten)
Per 1 small - Calories: 86kcal | Fat: 5.79g | Carbs: 0g | Protein: 7.99g
Other sizes:
1 medium - 98kcal
, 1 large - 130kcal
, 1 oz, with bone of (yield after bone removed) - 43kcal
, more...
Nutrition Facts - Similar
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Roasted Broiled or Baked Chicken Wing (Skin Not Eaten)
Per 1 small - Calories: 36kcal | Fat: 1.45g | Carbs: 0g | Protein: 5.44g
Other sizes:
1 medium - 42kcal
, 1 large - 54kcal
, 1 oz, with bone of (yield after bone and skin removed) - 24kcal
, more...
Nutrition Facts - Similar
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Turkey Meat (Cooked, Roasted)
Per 100 g - Calories: 170kcal | Fat: 4.97g | Carbs: 0.0g | Protein: 29.32g
Other sizes:
1 cup of chopped or diced - 238kcal
, 1 oz - 48kcal
, more...
Nutrition Facts - Similar
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Turkey Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Per 1 unit - Calories: 394kcal | Fat: 13.10g | Carbs: 0.00g | Protein: 64.72g
Other sizes:
1/2 turkey, bone removed - 1390kcal
, 1 oz - 49kcal
, 1 lb - 780kcal
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Nutrition Facts - Similar
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Turkey Light Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Per 1 unit - Calories: 202kcal | Fat: 5.63g | Carbs: 0.00g | Protein: 35.39g
Other sizes:
1/2 turkey, bone removed - 710kcal
, 1 oz - 46kcal
, 1 lb - 744kcal
, more...
Nutrition Facts - Similar
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Turkey Back Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Per 1/2 back, bone removed - Calories: 265kcal | Fat: 13.31g | Carbs: 0.00g | Protein: 34.00g
Other sizes:
1 unit - 75kcal
, 1 oz - 58kcal
, 1 lb - 925kcal
, more...
Nutrition Facts - Similar
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Turkey Dark Meat and Skin (Young Hen, Cooked, Roasted)
Per 1 unit - Calories: 246kcal | Fat: 13.55g | Carbs: 0.00g | Protein: 29.01g
Other sizes:
1/2 turkey, bone and skin removed - 1543kcal
, 1 oz - 66kcal
, 1 lb - 1052kcal
, more...
Nutrition Facts - Similar
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