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51 to 60 of 2012 for Breaded or Battered Potato French Fries
Chicken Skin (Broilers or Fryers, Batter, Fried, Cooked)
Fried Battered Scallops
Chicken Light Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Fried Breaded or Battered Yellow or Green Summer Squash
Chicken Dark Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Baked Breaded or Battered Yellow or Green Summer Squash
Chicken Back Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Potato
Chicken Breast Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
French Dressing
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