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81 to 90 of 1999 for Beef Brisket (Whole, Lean Only)
Beef Bottom Sirloin Butt (Tri-Tip, Lean Only, Trimmed to 1/4" Fat)
Ham (Whole, Lean Only, Cured)
Beef Retail Cuts Composite (Lean Only, Trimmed to 1/4" Fat)
Smoked or Cured Ham (Lean Only Eaten)
Beef Retail Cuts Composite (Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Shoulder Pork Roast (Lean Only Eaten)
Beef Retail Cuts Composite (Lean Only, Trimmed to 1/4" Fat, Select Grade)
Lamb Loin Chop (Lean Only Eaten)
Beef Retail Cuts Composite (Lean Only, Trimmed to 1/4" Fat, Prime Grade)
Lamb Shoulder Chop (Lean Only Eaten)
Related searches for: Beef Brisket (Whole, Lean Only)
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