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141 to 150 of 1000 for Market Pantry Beef Pot Roast
Roast Beef Sandwich with Cheese
Beef Chuck (Arm Pot Roast, Trimmed to 0" Fat, Cooked, Braised)
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/2" Fat, Prime Grade)
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/2" Fat, Prime Grade, Cooked, Braised)
Beef Chuck (Arm Pot Roast, Trimmed to 1/8" Fat, Choice Grade)
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/8" Fat, Choice Grade, Cooked, Braised)
Beef Burgundy (Beef Bourguignonne)
Lowfat Beef Frankfurter or Hot Dog
Smoked or Cured Pork Roast (Lean and Fat Eaten)
Braised Beef Steak
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