Food Search
71 to 80 of 2000 for Deli Turkey or Chicken Breast Meat
Roasted Light Turkey Meat
Per 100 g - Calories: 196kcal | Fat: 8.30g | Carbs: 0g | Protein: 28.45g
Other sizes:
1 thin slice - 27kcal
, 1 medium slice - 55kcal
, 1 thick slice - 82kcal
, more...
Nutrition Facts - Similar
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Light Turkey Meat
Per 1 thin slice - Calories: 27kcal | Fat: 1.16g | Carbs: 0g | Protein: 3.98g
Other sizes:
1 medium slice - 55kcal
, 1 thick slice - 82kcal
, 1 oz of boneless - 43kcal
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Nutrition Facts - Similar
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Turkey Breast Meat and Skin
Per 100 g - Calories: 157kcal | Fat: 7.02g | Carbs: 0.0g | Protein: 21.89g
Other sizes:
1 unit - 229kcal
, 1 oz - 45kcal
, 1 lb - 712kcal
, more...
Nutrition Facts - Similar
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Canned Chicken (Meat Only)
Per 1 can - Calories: 230kcal | Fat: 10.12g | Carbs: 1.00g | Protein: 31.62g
Other sizes:
1 cup - 377kcal
, 1 serving - 156kcal
, 100 g - 184kcal
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Nutrition Facts - Similar
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Chicken Light Meat (Roasting, Roasted, Cooked)
Per 100 g - Calories: 153kcal | Fat: 4.07g | Carbs: 0.0g | Protein: 27.13g
Other sizes:
1 cup of chopped or diced - 214kcal
, 1 oz - 43kcal
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Nutrition Facts - Similar
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Turkey Light Meat (Fryer-Roasters)
Per 1 oz - Calories: 31kcal | Fat: 0.14g | Carbs: 0.00g | Protein: 6.86g
Other sizes:
1 unit - 147kcal
, 1/2 turkey, bone and skin removed - 519kcal
, 1 lb - 490kcal
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Nutrition Facts - Similar
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Turkey Breast Meat and Skin (Pre-Basted, Cooked, Roasted)
Per 1 oz - Calories: 36kcal | Fat: 0.98g | Carbs: 0.00g | Protein: 6.28g
Other sizes:
1 lb - 572kcal
, 100 g - 126kcal
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Nutrition Facts - Similar
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Light Turkey Meat (Skin Eaten)
Per 1 thick slice - Calories: 82kcal | Fat: 3.49g | Carbs: 0g | Protein: 11.95g
Other sizes:
1 thin slice - 27kcal
, 1 oz of boneless, cooked - 56kcal
, 1 serving - 167kcal
, more...
Nutrition Facts - Similar
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Roasted Broiled or Baked Chicken Breast (Skin Not Eaten)
Per 100 g - Calories: 164kcal | Fat: 3.54g | Carbs: 0g | Protein: 30.76g
Other sizes:
1/2 small - 123kcal
, 1/2 medium - 141kcal
, 1/2 large - 161kcal
, more...
Nutrition Facts - Similar
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Chicken Light Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 1 oz - Calories: 63kcal | Fat: 3.08g | Carbs: 0.00g | Protein: 8.23g
Other sizes:
1/2 chicken, bone removed - 293kcal
, 100 g - 222kcal
, more...
Nutrition Facts - Similar
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