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1 to 10 of 1000 for Turkey Breast Meat and Skin
Turkey Breast Meat and Skin
Per 3 oz - Calories: 134kcal | Fat: 5.97g | Carbs: 0.00g | Protein: 18.62g
Other sizes:
1 unit - 229kcal
, 1/2 breast, bone removed - 1777kcal
, 1 lb - 712kcal
, more...
Nutrition Facts - Similar
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Turkey Breast Meat and Skin (Cooked, Roasted)
Per 3 oz - Calories: 161kcal | Fat: 6.30g | Carbs: 0.00g | Protein: 24.42g
Other sizes:
1 unit - 212kcal
, 1/2 breast, bone removed - 1633kcal
, 1 lb - 857kcal
, more...
Nutrition Facts - Similar
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Turkey Breast Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Per 1 oz - Calories: 43kcal | Fat: 0.91g | Carbs: 0.00g | Protein: 8.24g
Other sizes:
1/2 breast, bone removed - 526kcal
, 1 unit - 150kcal
, 1 lb - 694kcal
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Nutrition Facts - Similar
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Turkey Breast Meat
Per 3 oz - Calories: 88kcal | Fat: 1.41g | Carbs: 3.58g | Protein: 14.52g
Other sizes:
1 serving - 34kcal
, 1 slice - 22kcal
, 100 g - 104kcal
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Nutrition Facts - Similar
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Turkey Breast Meat and Skin (Pre-Basted, Cooked, Roasted)
Per 3 oz - Calories: 107kcal | Fat: 2.94g | Carbs: 0.00g | Protein: 18.85g
Other sizes:
1 lb - 572kcal
, 1/2 breast, bone removed - 1089kcal
, 100 g - 126kcal
, more...
Nutrition Facts - Similar
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Turkey Breast Meat (Fryer-Roasters)
Per 3 oz - Calories: 94kcal | Fat: 0.55g | Carbs: 0.00g | Protein: 20.92g
Other sizes:
1 unit - 123kcal
, 1/2 breast, bone and skin removed - 433kcal
, 1 lb - 503kcal
, more...
Nutrition Facts - Similar
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Turkey Breast Meat and Skin (Young Hen)
Per 1 unit - Calories: 232kcal | Fat: 11.54g | Carbs: 0.00g | Protein: 30.05g
Other sizes:
100 g - 167kcal
, 1 oz - 47kcal
, 1/2 breast, bone removed - 1460kcal
, more...
Nutrition Facts - Similar
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Turkey Breast Meat and Skin (Young Tom)
Per 1 oz - Calories: 43kcal | Fat: 1.80g | Carbs: 0.00g | Protein: 6.23g
Other sizes:
1 unit - 234kcal
, 1 lb - 685kcal
, 100 g - 151kcal
, more...
Nutrition Facts - Similar
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Turkey Breast Meat and Skin (Young Tom, Cooked, Roasted)
Per 1 unit - Calories: 217kcal | Fat: 8.50g | Carbs: 0.00g | Protein: 32.90g
Other sizes:
1/2 breast, bone removed - 2512kcal
, 1 oz - 54kcal
, 1 lb - 857kcal
, more...
Nutrition Facts - Similar
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Chicken Breast Meat and Skin (Broilers or Fryers)
Per 1/2 breast, bone removed (yield from 1 lb ready-to-cook chicken) - Calories: 150kcal | Fat: 8.05g | Carbs: 0.00g | Protein: 18.14g
Other sizes:
1/2 breast, bone removed - 249kcal
, 1 oz - 49kcal
, 1 lb - 780kcal
, more...
Nutrition Facts - Similar
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