Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size: 1 cup
Amount Per Serving
Calories from Fat 31
Calories 114
% Daily Values*
Total Fat 3.44g 5%
  Saturated Fat 0.654g 3%
  Polyunsaturated Fat 1.183g  
  Monounsaturated Fat 1.177g  
Cholesterol 16mg 5%
Sodium 793mg 33%
Potassium 182mg  
Total Carbohydrate 14.39g 5%
  Dietary Fiber 0.9g 4%
  Sugars 1g  
Protein 6.11g  
Vitamin A 6% Vitamin C 4%
Calcium 2% Iron 7%
Includes: Chinese Soup Pai-Cue-Me
Last updated: 21 Aug 07 07:33 AM
of RDI*
(114 calories)
6% of RDI
Calorie Breakdown:
Carbohydrate (51%)
Fat (27%)
Protein (22%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 114 calories in 1 cup of Oriental Style Noodle Soup with Vegetables.
Calorie breakdown: 27% fat, 51% carbs, 22% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 14
100 g 50
1 cup 114

Related Types of Noodle Soup:

Chunky Style Chicken Noodle Soup
Turkey Noodle Soup
Oriental Style Beef and Rice Noodle Soup (Vietnamese Pho Bo)
Chicken Noodle Soup
Instant Noodle Soup
Beef Noodle Soup
  view more noodle soup nutritional info

Related Types of Soups:

Tomato Soup
Vegetable Soup (Canned, Condensed)
Taco Soup
Miso Soup
Chicken Soup
  view more soups nutritional info

See Also:

Oriental Style Sweet Barley Soup
Chunky Style Beef Noodle Soup
Chunky Style Turkey Noodle Soup
Oriental Style Chicken Soup with Vegetables and Fruit
Oriental Style Pork with Vegetable Soup
  view more results

Contains these Ingredients:

1 g Vegetable oil, NFS
51 g Egg noodles (enriched, cooked)
5 g Mustard greens (without salt, drained, cooked, boiled)
8 g Mung beans (mature seeds, sprouted, without salt, drained, cooked, boiled)
5 g Soy sauce (shoyu)
157 g Chicken stock (canned)
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