Food database and calorie counter Source: Generic

Oriental Style Noodle Soup with Vegetables

Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
114
 
% Daily Values*
Total Fat
3.44g
5%
Saturated Fat
0.654g
3%
Trans Fat
-
Polyunsaturated Fat
1.183g
Monounsaturated Fat
1.177g
Cholesterol
16mg
5%
Sodium
793mg
33%
Total Carbohydrate
14.39g
5%
Dietary Fiber
0.9g
4%
Sugars
1g
Protein
6.11g
Vitamin D
-
Calcium
18mg
2%
Iron
1.28mg
7%
Potassium
182mg
5%
Vitamin A
293IU
6%
Vitamin C
2.1mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: Chinese Soup Pai-Cue-Me
Last updated: 21 Aug 07 07:33 AM
6%
of RDI*
(114 calories)
6% of RDI
Calorie Breakdown:
 
Carbohydrate (51%)
 
Fat (27%)
 
Protein (22%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
114
Fat
3.44g
Carbs
14.39g
Protein
6.11g
There are 114 calories in 1 cup of Oriental Style Noodle Soup with Vegetables.
Calorie breakdown: 27% fat, 51% carbs, 22% protein.

Common Serving Sizes:

Serving Size Calories
1 oz 14
100 g 50
1 cup 114

Related Types of Noodle Soup:

Instant Noodle Soup
Turkey Noodle Soup
Beef Noodle Soup
Chicken Noodle Soup
Chunky Style Chicken Noodle Soup
Oriental Style Beef and Rice Noodle Soup (Vietnamese Pho Bo)
  view more noodle soup nutritional info

Related Types of Soups:

Tomato Soup
Taco Soup
Miso Soup
Vegetable Soup (Canned, Condensed)
Chicken Soup
  view more soups nutritional info

See Also:

Oriental Style Sweet Barley Soup
Chunky Style Beef Noodle Soup
Chunky Style Turkey Noodle Soup
Oriental Style Chicken Soup with Vegetables and Fruit
Oriental Style Pork with Vegetable Soup
  view more results

Contains these Ingredients:

1 g Vegetable oil, NFS
51 g Egg noodles (enriched, cooked)
5 g Mustard greens (without salt, drained, cooked, boiled)
8 g Mung beans (mature seeds, sprouted, without salt, drained, cooked, boiled)
5 g Soy sauce (shoyu)
157 g Chicken stock (canned)
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