| Food database and calorie counter |
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Korean Japanese Curry Rice
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Nutrition Facts
| Serving Size |
1 serving (400 g) |
Amount Per Serving
Calories
544
% Daily Values*
Total Fat
14.91g
19%
Saturated Fat
3.745g
19%
Trans Fat
0g
Polyunsaturated Fat
1.82g
Monounsaturated Fat
7.239g
Cholesterol
43mg
14%
Sodium
600mg
26%
Total Carbohydrate
71.72g
26%
Dietary Fiber
11.9g
42%
Sugars
3.33g
Protein
34.54g
Vitamin D
-
Calcium
178mg
14%
Iron
10.74mg
60%
Potassium
1194mg
25%
Vitamin A
128mcg
14%
Vitamin C
27.9mg
31%
Last updated: 12 May 20 01:16 AM
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27%
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of RDI*
(544 calories)
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Calorie Breakdown:
Carbohydrate (51%)
Fat (24%)
Protein (25%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
544
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Fat
14.91g
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Carbs
71.72g
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Protein
34.54g
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| There are 544 calories in 1 serving Korean Japanese Curry Rice. |
| Calorie breakdown: 24% fat, 51% carbs, 25% protein. |
Common Serving Sizes:
Related Types of Curries:
Related Types of Rice:
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