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2 small (yield after cooking, bone removed)

Roasted Broiled or Baked Chicken Thigh

Nutrition Facts
Serving Size 2 small (yield after cooking, bone removed)
Amount Per Serving
Calories
270
 
% Daily Values*
Total Fat
16.9g
22%
Saturated Fat
4.723g
24%
Trans Fat
-
Polyunsaturated Fat
3.731g
Monounsaturated Fat
6.709g
Cholesterol
101mg
34%
Sodium
447mg
19%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
27.34g
Vitamin D
-
Calcium
13mg
1%
Iron
1.46mg
8%
Potassium
242mg
5%
Vitamin A
55mcg
6%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
14%
of RDI*
(270 calories)
14% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (58%)
 
Protein (42%)
* Based on a RDI of 2000 calories

Photos

Roasted Broiled or Baked Chicken Thigh
 

Nutrition summary:

Calories
270
Fat
16.9g
Carbs
0g
Protein
27.34g
There are 270 calories in 2 small Roasted Broiled or Baked Chicken Thigh.
Calorie breakdown: 58% fat, 0% carbs, 42% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz boneless (yield after cooking) 47
1 oz, with bone (yield after bone removed) 54
1 oz boneless 69
1 small (yield after cooking, bone removed) 135
1 medium (yield after cooking, bone removed) 152
1 large (yield after cooking, bone removed) 206
100 g 245

Related Types of Roast Chicken:

Rotisserie Chicken
Roasted Broiled or Baked Chicken (Skin Not Eaten)
Roasted Broiled or Baked Chicken Breast (Skin Not Eaten)
Chicken Meat (Roasting)
Chicken Meat and Skin (Roasting)
Roasted Broiled or Baked Chicken
  view more roast chicken nutritional info

Related Types of Chicken Thighs:

Roasted Broiled or Baked Chicken Thigh (Skin Eaten)
Chicken Thigh
Fried Chicken Thigh No Coating
Chicken Thigh (Skin Not Eaten)
Chicken Thigh Meat (Broilers or Fryers)
  view more chicken thighs nutritional info
Other Related Foods
Chicken

See Also:

Roasted Broiled or Baked Chicken Leg (Skin Eaten)
Baked or Fried Coated Chicken Thigh Skinless (Coating Eaten)
Chicken Thigh (Skin Eaten)
Chicken Dark Meat (Roasting)
Chicken Dark Meat (Roasting, Cooked, Roasted)
  view more results
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