| Food database and calorie counter |
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1 large (yield after cooking, bone removed)
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Nutrition Facts
| Serving Size |
1 large (yield after cooking, bone removed) |
Amount Per Serving
Calories
206
% Daily Values*
Total Fat
12.9g
17%
Saturated Fat
3.607g
18%
Trans Fat
-
Polyunsaturated Fat
2.849g
Monounsaturated Fat
5.123g
Cholesterol
77mg
26%
Sodium
341mg
15%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
20.87g
Vitamin D
-
Calcium
10mg
1%
Iron
1.12mg
6%
Potassium
185mg
4%
Vitamin A
42mcg
5%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
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10%
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of RDI*
(206 calories)
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|
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Calorie Breakdown:
Carbohydrate (0%)
Fat (58%)
Protein (42%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
206
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Fat
12.9g
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|
Carbs
0g
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Protein
20.87g
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| There are 206 calories in 1 large Roasted Broiled or Baked Chicken Thigh. |
| Calorie breakdown: 58% fat, 0% carbs, 42% protein. |
Other Common Serving Sizes:
Related Types of Roast Chicken:
Related Types of Chicken Thighs:
See Also:
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