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Blue Apron

Seared Steaks & Caper Aioli with Roasted Potatoes & Kale

Nutrition Facts
Serving Size 1/2 meal kit (465 g)
Amount Per Serving
Calories
680
 
% Daily Values*
Total Fat
42.00g
54%
Saturated Fat
11.000g
55%
Trans Fat
0.500g
Cholesterol
100mg
33%
Sodium
930mg
40%
Total Carbohydrate
39.00g
14%
Dietary Fiber
7.0g
25%
Sugars
6.00g
Includes 2.00g Added Sugars
4%
Protein
38.00g
Vitamin D
-
Calcium
140mg
11%
Iron
5.90mg
33%
Potassium
1520mg
32%
Vitamin A
330mcg
37%
Vitamin C
50.0mg
56%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 17 Jan 24 07:15 PM
34%
of RDI*
(680 calories)
34% of RDI
Calorie Breakdown:
 
Carbohydrate (23%)
 
Fat (55%)
 
Protein (22%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
680
Fat
42g
Carbs
39g
Protein
38g
There are 680 calories in 1/2 meal kit (465 g) of Blue Apron Seared Steaks & Caper Aioli with Roasted Potatoes & Kale.
Calorie breakdown: 55% fat, 23% carbs, 22% protein.

Related Steak from Blue Apron:

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Other Types of Roasted Potatoes:

Reser's Seasoned Potato Express Rosemary & Roasted Garlic Potatoes
Roasted Potato (Fat Not Added in Cooking)
Ore-Ida Roasted Garlic & Parmesan Potatoes
Fresh & Easy Garlic & Rosemary Potatoes
Trader Joe's Roasted Potatoes with Roasted Peppers & Onions
Roasted Potato
  view more roasted potatoes nutritional info

Other Types of Steak:

Beef T-Bone Steak (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
Beef Steak (Lean Only Eaten)
Beef Porterhouse Steak (Trimmed to 0" Fat, Cooked, Broiled)
Thinly Sliced Beef Sandwich Steak
Beef Top Sirloin (Trimmed to 1/8" Fat)
Beef Steak
  view more steak nutritional info
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