Prep Time: 15 mins
Cook Time: 30 mins
Meal Types:
Breads & Baked Products
Breakfast
Rating:
fatsecret members overall average rating
|
Torta di Mele (Apple Cake)
A great breakfast apple cake.
Ingredients
Directions
- Pre-heat oven to 350 °F (175 °C).
- Break eggs into a mixing bowl and add sugar.
- Add oil and milk and slowly add flour.
- Mix together until smooth, and be careful not to over-mix.
- Add baking powder and mix in well.
- Pour mixture into an 8" × 10" baking pan and layer apples on top or press under batter.
- Bake at 350 °F for 30 minutes or until golden brown.
- Sprinkle confectioner’s sugar on top while still warm.
157 members have added this recipe to their cookbook.
|
View member ratings and ingredients suitability for a particular diet
choose diet
 Reviews
Very delicious dessert :)!! Not too sweet not too tart...my family loved this!! Used fat free milk instead of whole milk though...too much fat in whole milk...
08 Nov 09 by member: gburgos1113
|
full fat, and full sugar. If I made this I would find ways to eliminate the sugar and cut down on the fat...
26 Jul 10 by member: Lillian93940
|
The purpose of having fat in cake is to make it moist. Without fat cake is pretty dry. That being said, 2% milk is good enough. This isn't bad for an occasional treat, esp compared to some cakes.
25 Feb 11 by member: oBuni
|
Yes in moderation and when I want something sweet as a treat.
01 Oct 11 by member: Valyn
|
This is the best apple cake i've ever made,,, but i didn't put a cup of sugar in it instead i just made it with 4 Tbsp powdered sugar...!
14 Jan 12 by member: tarlonG
|
| |
|
|
| |
review this recipe
Sign in to review this recipe
|
|
|
|
Other Related Links
|
Kitchen
Related recipe collections
5 Point Recipes
200-300 Calorie Recipes
Breakfast Recipes
Cake Recipes
Other related recipes
|
A quick, easy and delicious frittata that's so hearty it's not just for breakfast.
|
|
A yummy and very easy vegan cake.
|
|
Classic banana bread (or muffins) with a twist.
|
|
Rich chocolate cheesecake that's really yummy.
|
|
Easy double-layer cake or two smaller cakes recipe.
|
|
If you're missing sweets and like cheesecake, this is a good substitute.
|
|
Share Your Recipes!
|
Nutrition summary:
|
 |
There are 210 calories in 1 serving of Torta di Mele (Apple Cake). |
|
Calorie break-down: 34% fat, 60% carbs, 6% protein. |
|
|
Nutrition Facts
|
|
Serving Size 1 serving
|
| |
| Amount Per Serving |
|
Calories from Fat 73
Calories 210
|
| |
| % Daily Values* |
|
Total Fat
8.1g
|
12% |
| |
Saturated Fat
1.447g
|
7% |
| |
Polyunsaturated Fat
0.916g
|
|
| |
Monounsaturated Fat
5.305g
|
|
|
Cholesterol
28mg
|
9% |
|
Sodium
46mg
|
2% |
|
Potassium
86mg
|
|
|
Total Carbohydrate
31.99g
|
11% |
| |
Dietary Fiber
1.3g
|
5% |
| |
Sugars
17.46g
|
|
|
Protein
3.18g
|
|
| |
| Vitamin A
1% |
|
Vitamin C
3% |
|
| Calcium
4% |
|
Iron
6% |
|
| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
|
|
|
10%
|
of RDI*
(210 calories)
|
|
|
Calorie Breakdown:
Carbohydrate (60%)
Fat (34%)
Protein (6%)
|
|
* Based on a RDI of 2000 calories
|