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Yields:
48 servings
Prep Time:
20 mins
Cook Time:
15 mins
Meal Types:
Desserts
Snacks
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Soft Chocolate Chip Cookies

Delicious, easy to make version of the old favorite cookie.

Ingredients

Directions

  1. Pre-heat oven to 350° F (175° C).
  2. Sift together the flour and baking soda, set aside.
  3. For a "brown sugar" mix 1 tbsp sugar free maple syrup with the Splenda.
  4. In a large bowl, cream together the margarine and Splenda.
  5. Beat in the instant pudding mix. until blended.
  6. Stir in the eggs and vanilla. Blend in the flour mixture.
  7. Stir in the chocolate chips, and nuts, if desired. Drop cookies by rounded spoonfuls on to ungreased cookie sheet.
  8. Bake for 10 to 12 minutes in pre-heated oven. Edges should be golden brown.
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Reviews 
This is entirely NOT Paleo. Elena's Pantry has a true gluten free/dairy free and Paleo recipe that is killer yum yum.
11 Apr 12 by member: LindseyE
Flour, sugar, and margarine--all terrible for a low carb diet.
25 Sep 12 by member: antm621
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Nutrition summary:

There are 112 calories in 1 serving of Soft Chocolate Chip Cookies.
Calorie break-down: 59% fat, 35% carbs, 6% protein.

Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 70
Calories 112
 
% Daily Values*
Total Fat 7.82g 12%
  Saturated Fat 2.09g 10%
  Polyunsaturated Fat 2.612g  
  Monounsaturated Fat 2.715g  
Cholesterol 9mg 3%
Sodium 85mg 4%
Potassium 68mg  
Total Carbohydrate 10.3g 3%
  Dietary Fiber 1.3g 5%
  Sugars 4.71g  
Protein 1.86g  
 
Vitamin A 4% Vitamin C 0%
Calcium 1% Iron 3%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
6%
of RDI*
(112 calories)
6% of RDI
Calorie Breakdown:
 
Carbohydrate (35%)
 
Fat (59%)
 
Protein (6%)
Carbohydrates, 10.3g (35%) Fat, 7.82g (59%) Protein, 1.86g (6%)
* Based on a RDI of 2000 calories